25 June 2009

Dangerous Chocolate Cake


This cake is delicious, simple and quick. Perfect for when you have forgotten to make pudding!

You need:
4 tablespoons flour
4 tablespoons sugar
2 tablespoons cocoa
1 egg
3 tablespoons milk
3 tablespoons oil
3 tablespoons chocolate chips (optional)
A small splash of vanilla extract
1 large coffee mug (If you need a quick fix) or divide into ramekins (cups and ramekins need to be microwave safe)


To make it:



  1. Pop dry ingredients in the mug and mix well.
  2. Add the egg, mix again
  3. Add milk, oil, mix.
  4. If you are using chocolate chips mix them in with the vanilla.
  5. Put the mixture in the microwave and zap for 3.5 mins at 800 W (compensate more time for lower power)
  6. Don't worry if the cake rises above the top : )
  7. Let it cool a bit, and eat!

photo thanks to gurke

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